Vegetable Mayo Sandwich is easy, quick and yummy!! Even my three year old loves it – inspite of the fact that it has vegetables in it!!

I love simple and quick, yet delicious recipes. Reason? One – its getting hotter by the day – and I don’t like to sweat it out in the kitchen for every meal. Second – it gives me more time to spend with family.

Ingredients:

  • Chopped Vegetables – tomato and capsicum
  • Bread Slices – 4
  • Mayonnaise – 1 tbsp
  • Salt to taste
  • Pepper – 1/2 tsp
  • Oregano (optional) – I love collecting the “oregano seasoning” sachets from dominos or pizza hut as the flavor is much better than the regular oregano we get in market.

Vegetable Mayo Sandwich

Method:

  1. In a bowl, mix mayonnaise, chopped vegetables, salt and pepper.
  2. Apply on top of bread slice. Sprinkle some oregano if you want. Top it with another bread slice.

Vegetable Mayo Sandwich

     3. Cook it on a griddle or put it in a sandwich maker

Vegetable Mayo Sandwich          Vegetable Mayo Sandwich

4. Serve hot with tomato ketchup and some cold coffee… !!

Vegetable Mayo Sandwich

Tips:

  1. You may add chopped green chilies – it gives awesome flavor !! Or just add some chili flakes for the spice factor.
  2. Add other veggies – onions, cabbage, etc. – but keep in mind that the vegetable will be raw to eat.


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